$12.99

Steamed in water, peppercorns, fresh garlic, lemons, Japanese vinegar and cut in half and grilled to finish off the great flavor! Served with our own fresh garlic mayonnaise and drawn butter.

$25.99

Char broiled 9 oz boneless chicken breast marinated in our own teriyaki sauce and served with grilled pineapple on top.

$43.99

The T-Bone Steak is two steaks in one! One side is a bone-in Strip Sirloin. The other side is a tasty portion of Filet Mignon. Together they make the T-Bone a feast for the serious steak lover.

Dinner Menu

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$18.99

Zucchini, Yellow squash, bell peppers, mushrooms, onion, and tomato marinated in a papaya vinaigrette served with a spicy peanut sauce on the side.

Chicken Chucks of Hawaii Santa Barbara
$25.99

Char broiled 9 oz boneless chicken breast marinated in our own teriyaki sauce and served with grilled pineapple on top.

Pork Tbone Chuck's Of Hawaii Santa Barbara
$28.99

Charbroiled to medium, served with spiced apples on the side.

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$22.99

Boneless Idaho trout, that is char broiled on the grill and is lightly basted with fresh garlic butter and seasoning.

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$32.99

Char broiled and lightly basted with garlic butter and finished with herbs.

Ahi Tuna Chucks of Hawaii Santa Barbara
$39.99

9 oz Char broiled to the medium rare and basted with fresh ginger butter and served with wasabi sauce on the side.

Alaskan Halibut Chucks Of Hawaii Santa Barbara
$39.99

Pan-broiled with butter, vermouth and seasonings. Comes out very moist and flaky! Definitely, a Chuck’s favorite!

Top Sirloin Chucks Of Hawaii Santa Barbara
$28.99

Char broiled to your preference and seasoned with our own Chuck’s seasoning.

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$31.99

Two skewers of marinated filet tips grilled with red bell peppers, served with a spicy peanut sauce on the side.

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$32.99

Char broiled to your preference and seasoned with our own Chuck’s seasoning.

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$34.99

The famous New York strip steak has great flavor and more texture than the Filet. Great steak!

Ribeye Chucks Of Hawaii Santa Barbara
$39.99

Marinated in our own famous Chucks teriyaki sauce and char broiled to your favorite temperature.

Filet Mignon Chucks Of Hawaii Santa Barbara
$42.99

The most tender of all the cuts of beef. Char broiled to your favorite temperature and seasoned lightly.

Tbone Chucks Of Hawaii Santa Barbara
$43.99

The T-Bone Steak is two steaks in one! One side is a bone-in Strip Sirloin. The other side is a tasty portion of Filet Mignon. Together they make the T-Bone a feast for the serious steak lover.

Lobster Chucks Of Hawaii Santa Barbara
$49.99

Sandwich Specialty

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$20.99

Grilled prime top sirloin served open-face on garlic sourdough with Blue cheese. Served with a baked potato or teriyaki rice.

Lite Bites

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$7.99

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$7.99

Our marinated grilled vegetables served in a skillet with a side of our spicy peanut sauce to compliment your entrée.

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$10.99

Button mushrooms sautéed with butter vermouth and garlic and Chucks seasonings.

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$13.99

Santa Barbara’s first and still freshest salad bar and freshly baked La Brea breads.

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$12.99

Marinated in our teriyaki sauce, grilled with red bell peppers and red onions, served with teriyaki rice.

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$12.99

Steamed in water, peppercorns, fresh garlic, lemons, Japanese vinegar and cut in half and grilled to finish off the great flavor! Served with our own fresh garlic mayonnaise and drawn butter.

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$14.99

Marinated in our teriyaki sauce and char broiled to your favorite temperature. Served with teriyaki rice.

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$16.99

One Skewer of marinated filet tips grilled with red bell peppers with a side of spicy peanut sauce. Served with teriyaki rice.

Desserts

$9.99

Homemade cheesecake, Philadelphia style with graham cracker crust and raspberry sauce on top.

$9.99

Santa Barbara’s own McConnell’s ice cream, Vanilla bean, Dutchman’s chocolate or Turkish coffee flavors. Along with chocolate wafers on the side!